Main Menu

We serve our main menu from 12 noon to 9pm.   Whether out with friends and family, work colleagues or clients, Waves Bar & Restaurant is sure to impress, with its amazing sea views, and relaxed, informal atmosphere. Book A Table Today

Starters

Homemade soup of the day, with croutons, micro leaves, bread and butter £5.95 (GFO)

Homemade chicken liver parfait, infused with green peppercorns & brandy, served with homemade onion marmalade and crisp toast  £6.25 (GFO)

Garlic Mushrooms in a cream based sauce served on crisp toast  £5.95 (GFO)

A classic prawn and crayfish cocktail, iceberg lettuce, Marie Rose dressing, crusty bread & butter £7.25 (GFO)

Pan fried green vegetables with caramelised red onions & stilton, potato gnocchi £6.95 (V)

Mussels steam fried in garlic butter, white wine, parsley & cream, served with crusty bread & butter £7.25 (GFO)

 

 

 

Main Course

Pan seared chicken supreme, sauteed new potatoes, winter greens served with a smoked bacon & petit pots cream sauce £14.25 (GF)

Charred pork tenderloin, served on a bed or creamed potatoes, winter greens & a dijon mustard cream sauce  £16.95  (GF)

Pan seared Halibut fillet, served with buttered new potatoes, winter greens & a hollandaise  sauce £17.95 (GF)

Crackled pork belly, served with colcannon mash potato, winter greens & a cider jus £15.95 (GF)

Pan fried green vegetables with caramelised onions and stilton potato gnocchi £11.95  (V)

Mussels steam fried in garlic butter, white wine, parsley and cream served with crusty bread and butter £12.95  (GFO)

Peppered salmon fillet with crayfish and crushed pea risotto  £16.95 (GF)

Steak & vegetable casserole, slow cooked in a real ale stock with thyme & rosemary served with creamed potatoes, winter greens & parsnip crisps £15.95  (GF)

Catch of the day, served with hand-cut chips, minted crushed peas, tartar sauce & a lemon wedge £12.95 (GF)

Aubergine & red pepper chilli con carne, served with basmati rice £10.95 (V, VE)

Wild mushroom & goats cheese risotto, finished with parmesan cheese & white truffle oil £13.95

 

Steaks

Steaks are 21 day Cornish beef and are served with hand-cut chips, roasted tomatoes, mushrooms, beer battered onion rings & a side salad

8oz Rump Steak £17.95 (GF)
10oz Sirloin Steak £19.95 (GF)

Burgers

All £12.95

All served on a toasted bun with gherkins, a side salad, purple coleslaw, beer battered onion rings & hand-cut chips

Lentil & brie burger (V)
Steak mince with bacon & stilton
Fajita chicken & goats cheese burger

Pizza's

All £12.95

Homemade to order, cooked in a stone based pizza oven for that authentic taste.  Choose from the following flavours

Pepperoni
Meat Feast
Magherita
Chicken & sweetcorn
Vegetarian
Vegan
Hawaiian
Spicy beef & peppers

Sides

All £2.95

Hand cut chips (Add cheese £0.50)
Garlic bread (Add cheese £0.50)
Vegetables of the day (GF)
New potatoes (GF)
Onion rings (GFO)

Sauces

All £2.95

Peppercorn
Hollandaise
Stilton

Desserts

All £6.25

Triple chocolate brownie with chocolate sauce & vanilla ice cream

Stick toffee pudding with toffee sauce & vanilla ice cream

Apple crumble & custard

Creme Brûlée of the day served with a fruit compote & sorbet

Seaton Mess: chewy meringue, fruit compote & chantilly cream

Trio of ice creams & sorbets served with fresh fruit garnish & wafers

All three cheese,  cheeseboard with celery,  grapes & onion chutney £8.95

Children's Menu

All £6.25

Sausage, chips & beans

Fish, chips & peas

Beef burger, chips & salad

Cheese and tomato pasta

Vegetarian sausage, chips & beans

Margherita pizza

Disclaimer, All Items On Our Menu Are Homemade On Site by Our Catering Team, Most Menu Items Can Be Made Gluten Free or Dairy Free. Please Speak to Our Team About Your Dietary Requirements and Allergen Information Regarding Our Menu

MENU KEY

GF – gluten free

GFO – gluten free optional

V – vegetarian